Chicken aguaymanto salad recipe

Chicken aguaymanto salad

The aguaymanto is an exotic native fruit native to the Peruvian Andes. A fruit that has multiple beneficial properties for the body. It is rich in vitamins A, B and C and I will personally say that it has a bittersweet taste leaving a quite pleasant aroma on the palate. So, today, at RecetasGratis.net, I bring you a delicious fresh aguaymanto salad accompanied by chicken and apple. Enjoy it very much!

Ingredients to make aguaymanto salad with chicken:

 1 unit of chicken breast

 150 grams of Aguaymanto

 1 unit of Green apple

 1 branch of Celery

 1 bunch of fresh Basil

 1 jet of Olive Oil

 2 tablespoons of mustard

 1 dessert spoon of Honey

How to make aguaymanto salad with chicken:

The first thing to do is chop the chicken into cubes or cubes and marinate it in a mixture of mustard and honey for 1/2 hour. Then, with the same marinade mixture, we roast them (avoiding burning) and reserve.

In a separate bowl we mix the chopped onion with the celery cut in julienne and the diced apples. We season with olive oil. Finally, add the chicken, the basil leaves (chopped and washed) and the chopped aguaymanto.

We prepare a vinaigrette with a finely chopped green pepper, half a chopped onion, finely chopped green olives and half a hard-boiled egg, also chopped. Add the juice of a lemon, a pinch of apple cider vinegar and stir well so that all the aromas are impregnated.

We add 5 tablespoons of mayonnaise, 1 teaspoon of sugar and a few drops of tabasco if we want to add a touch of spice. We mix until all the ingredients are well integrated with the sauce. We dress the aguaymanto and chicken salad with this vinaigrette and serve.

If you liked the recipe for Aguaymanto Chicken Salad, we suggest you enter our category of Healthy Salad Recipes. You can also visit a selection of the best Peruvian recipes. You may be interested to read about the chayote benefits blogpost/ strawberry cheesecake slice recipe/ kiwi jam recipe/ Italian apple cake recipe/ mandarin marmalade recipe.

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